
A Perfect Summer Collaboration: Jonathan Belhassein x LeChiller®
A Perfect Summer Collaboration: Jonathan Belhassein x LeChiller®
Why Temperature Matters More Than You Think
Every wine enthusiast knows that serving wine at the right temperature isn’t just a detail — it’s the foundation of a perfect tasting experience. As sommelier Jonathan Belhassein reminds us, “If you serve your white or rosé too cold, you block the aromas.”
In summer heat, keeping wine at its ideal temperature becomes a challenge. Traditional methods like fridges or ice buckets often fall short: they’re imprecise, inconsistent, and can even damage a bottle’s presentation. That’s why LeChiller is changing the game.
Enter LeChiller: Precision Cooling in Minutes
Jonathan demonstrates how LeChiller® works: bottles are placed into cooling pockets that bring wine to the ideal serving temperature in just 3 to 7 minutes — without altering taste or damaging labels.
✅ Rapid cooling: Drops a wine from room temperature to 12°C (54°F) in just a few minutes.
✅ Versatile: Works with white, rosé, champagne, and even magnums.
✅ Simple: Just turn a dial, set the timer, and enjoy.
Unlike a fridge, which can dull flavors, or an ice bucket, which wets labels, LeChiller guarantees wines are served exactly how sommeliers recommend.
Taste the Difference: Fridge vs. LeChiller®
In Jonathan’s comparison, the results speak for themselves:
-
Fridge-cooled wine: Too cold, overly sharp acidity, muted aromas.
-
LeChiller-cooled wine: Balanced, salivating mouthfeel, aromas that “exalt much more.”
The conclusion? Serving wine with LeChiller isn’t just about cooling — it’s about elevating the entire tasting experience.
Serving Tips from Jonathan Belhassein
-
Rosé: Best enjoyed between 8–10°C (46–50°F).
-
White wines: Serve between 10–14°C (50–57°F), depending on the variety.
LeChiller makes hitting these precise temperatures effortless, ensuring every pour highlights the wine’s character exactly as the winemaker intended.
A Game-Changer for Summer Entertaining
This collaboration shows why LeChiller has become the go-to solution for sommeliers, restaurants, and wine lovers across Europe:
-
Impress your guests with perfectly chilled bottles in minutes.
-
Free yourself from bulky fridges or messy ice buckets.
-
Preserve both taste and presentation — every time.
Ready to Taste the Difference?
If, like Jonathan, you want to enjoy your wine at the perfect temperature this summer, it’s time to experience LeChiller.